Tease Your Taste Buds

Nowadays, I am inclined towards fat-free baking. True, we cannot avoid sugar in cakes, but we can minimize them by adding natural sources ...

The Mango season is about to be over and now I rush to the Indian store to grab a few and make some Mango specialties :-)  I have been thin...

Hello friends! I've been away from blogging after little K arrived and life has been really busy yet sweet :-) Nevertheless, with a lit...

Step out of Palakkad (Palghat) station and all you can see is shop after shop, tempting you with different varieties of Halwas (or Haluwa ...

You can make Badam Laddu without sugar (in fact no extra sweetener added) or ghee! Did you know that? Well, I didn't know it too, unti...

So, I had a packet of MTR Gulab Jamun Mix sitting in my pantry and about to expire in a month's time. I definitely did not want to make...

Beetroot Halwa is the tastier cousin of Carrot Halwa /Gajar ka halwa. It is obvious because beets are sweeter than carrots and that mean...

Wondering how chocolate mousse can be low in fat and yet delicious? Yes, there's no cream nor egg yolks but there's tofu ....Si...

Today is my sister's birthday and I baked this chocolate cake to celebrate it :-)  How I wish I could walk across the street (and not h...

I'm really fond of fruits in my cake and the berries, full of anti-oxidants, are definitely special! As a child, I haven't seen Blue...