Tease Your Taste Buds

I have a special love for steamed foods, especially the kozhukattai kinds. I was craving to eat some and made this quick pidi kozhukattai...

My husband loves Mysore pak and we always get a kilo from Krishna Sweets during our trip to Chennai. However, I always keep thinking that ...

I instantly fell in love with Pesto when I tasted it for the first time - in Rome! Yes, the most authentic Pesto one could ever get! Earlie...

Hello friends! I've been away from blogging after little K arrived and life has been really busy yet sweet :-) Nevertheless, with a lit...

Semiya Payasam is super-quick to make and hence, this post will be a short one as well :-) My sis loves Semiya Payasam always and I totall...

After a hat-trick of sweet recipes, I thought I should post something spicy for a change. I am at my mom's place right now and ...

Step out of Palakkad (Palghat) station and all you can see is shop after shop, tempting you with different varieties of Halwas (or Haluwa ...

Onion Sambar and Potato Curry is the classic combination that any South-Indian (vegetarian) would love to eat on any given day! This is a ...